Kitchen Basics Unsalted Beef Stock – Batch-Cooking Base for Efficient Weekly Meal Prep Sessions, 32 oz Carton
Kitchen Basics Unsalted Beef Stock – Batch-Cooking Base for Efficient Weekly Meal Prep Sessions, 32 oz Carton
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Why you'll love it
- 65% less sodium supports heart-healthy and low-sodium diets without sacrificing beef flavor
- no MSG added and gluten-free ingredients offer peace of mind for sensitive family members
- unsalted formula lets the cook control seasoning precisely
- resealable easy-pour carton reduces waste and keeps stock fresh across multiple uses
- large 32 oz size (and value 2-pack) lowers cost per use versus smaller cans or boxed broths
- Stock tastes homemade — rich and beefy even with minimal added salt
- Considered better than any other store-bought stock or broth
- Beef flavor comes through clearly in roasts without being too salty
- Affordable price, especially compared to other low-sodium options
- Versatile — useful across many recipes and cooking styles
Perfect for
- low-sodium base for soups, stews, and braises
- cooking mashed potatoes, rice, or quinoa instead of water for added flavor
- making homemade gravy and pan sauces without added salt
- batch cooking and freezer-friendly meal prep
- wholesome weeknight family dinners with controlled sodium
- Cooking brown rice for meal prepping
- Base for Guinness beef stew
- Making Gumbo
- Cooking vegetables in a mix of water and stock
- Making beef stroganoff
Why Kitchen Basics
Many varieties with at least 45% Less Sodium than the Leading Regular Broth*
Chef's Quality Ingredients: Made only from all natural, high-quality ingredients
Slow simmered for hours using premium herbs and spices
No Artificial Flavors
Product Information
Full-flavor, dark beef stock made with slow-simmered vegetables and quality herbs and spices; unsalted 65% less sodium than Original Kitchen Basics Beef Stock Feel good about serving to your family: gluten-free, no MSG added* and unsalted** Package design is easy to pour and reseal for use again and again Recipe Tip: Prepare mashed potatoes, rice or quinoa with beef broth instead of water for a rich in flavor side dish
Product Dimensions : 3.75 x 2.31 x 7.88 inches; 2 Pounds Item model number : 0611443345131 UPC : 611443345131 Manufacturer : McCormick & Company, Inc. Units : 32 Fluid Ounces Best Sellers Rank: #18,901 in Grocery & Gourmet Food Full-flavor, dark beef stock made with slow-simmered vegetables and quality herbs and spices; unsalted 65% less sodium than Original Kitchen Basics Beef Stock Feel good about serving to your family: gluten-free, no MSG added* and unsalted** Package design is easy to pour and reseal for use again and again Recipe Tip: Prepare mashed potatoes, rice or quinoa with beef broth instead of water for a rich in flavor side dish
Frequently Asked Questions
Does this stock make my weekly meal prep faster and more efficient?
Yes. Kitchen Basics Unsalted Beef Stock is a ready-to-use cooking liquid, so you can skip making stock from scratch and move straight to cooking brown rice, quinoa, soups, stews, and freezer meals in one efficient prep session.
Can I use one carton across multiple meal prep recipes in the same week?
Yes. The resealable 32 oz carton is designed for repeated use, so you can cook a big pot of soup on Sunday, use leftovers for a midweek grain bowl, and still have stock left for a Friday pan sauce — all from one carton.
Is this stock a good foundation for batch cooking and freezer meal prep?
Yes. It is ideal for batch cooking soups, stews, chilis, braises, and grain-based meals that freeze well, giving you ready-to-heat homemade-style dinners that save time on busy work and study nights.
Will cooking my grains in this stock save time compared to seasoning water?
Yes. By cooking brown rice, white rice, or quinoa in Kitchen Basics Unsalted Beef Stock instead of plain salted water, you get built-in flavor in one step, eliminating the need to measure and mix multiple seasonings.
Does the easy-pour carton help me work quickly in the kitchen?
Yes. The easy-pour spout and resealable cap let you pour exactly what you need without spills or extra dishes, which keeps your meal prep workflow smooth and your counter clutter-free.
Is this a smart stock to keep in my pantry for last-minute weeknight dinners?
Yes. It is a versatile, ready-to-use base for soups, stews, stroganoff, gravies, and grain bowls, so you can pull together a quick homemade-style dinner any night without a special trip to the store.
Can I rely on this stock as a single pantry staple for many different recipes?
Yes. It is versatile enough to be used across soups, stews, braises, gravies, pan sauces, gumbo, stroganoff, and grain cooking, which simplifies your grocery list and pantry inventory.
Is this a budget-friendly choice for someone who cooks from scratch often?
Yes. The 32 oz carton and the value 2-pack lower the cost per use compared to many smaller cans and boxed broths, making it affordable to cook from scratch regularly without overspending on stock.
How does this compare to making my own beef stock from scratch for meal prep?
Homemade stock is great when you have time, but Kitchen Basics Unsalted Beef Stock offers a rich, homemade-style flavor in minutes, which is ideal for productive cooks who want quality results without hours of simmering.
Is this stock better than bouillon cubes or paste for efficient cooking?
For many home cooks, yes. A liquid stock with a clean ingredient profile and no MSG added gives you more control over flavor and sodium than pre-measured bouillon, and it dissolves instantly into hot recipes.
Will this stock help me cook a variety of cuisines without buying multiple products?
Yes. It works across a wide range of recipes — from Guinness beef stew and gumbo to beef stroganoff, French onion soup, and simple weeknight pan sauces — making it a true multi-purpose pantry workhorse.
I already have a regular beef broth — is the unsalted version worth adding to my pantry?
Yes. The unsalted formula gives you precise control over seasoning, which is especially valuable for meal preppers who batch cook recipes with different sodium targets, from heart-healthy to fully seasoned.
I don't have time to simmer stock — will this shortcut hurt my recipe quality?
No. Customers consistently say Kitchen Basics Unsalted Beef Stock tastes rich, beefy, and homemade, so using it as a shortcut will not compromise the quality of your soups, stews, grains, and sauces.
What if I open the carton and don't use it all in one recipe?
The resealable cap is designed for exactly that situation. You can pour what you need, recap the carton, and store the rest in the refrigerator to use across multiple meals throughout the week.
Is this a good product to stock up on during sales?
Yes. The 32 oz cartons have a long shelf life and the value 2-pack lowers your per-ounce cost, making it a smart buy to stockpile when your favorite kitchen brand goes on sale.
I only cook a few times a week — will a 32 oz carton go bad before I finish it?
Most home cooks use a 32 oz carton well within a week or two of opening, and the resealable carton helps maintain freshness. If you cook less often, the value 2-pack gives you a buffer while still lowering your cost per use.
How do I cook brown rice in this beef stock for meal prep?
Simply substitute Kitchen Basics Unsalted Beef Stock for the water in your usual brown rice recipe, using a 1:1 ratio (or follow your rice cooker's liquid guidelines). Add a small amount of salt only if your diet allows, then cook as usual for flavorful, ready-to-use grain bases for the week.
Can I use this stock as a 1:1 replacement for water when cooking grains or potatoes?
Yes. You can use Kitchen Basics Unsalted Beef Stock in place of water when cooking brown rice, white rice, quinoa, couscous, barley, and even mashed potatoes to add rich beef flavor without adding salt.
What's the best way to store the carton after opening?
After opening, simply recap the resealable cap tightly and store the carton in the refrigerator. It will stay fresh for use across multiple recipes throughout the week.
Is this stock compatible with gluten-free, low-sodium, and no-MSG diets?
Yes. Kitchen Basics Unsalted Beef Stock is gluten-free, has no MSG added, and contains 65% less sodium than the original Kitchen Basics Beef Stock, making it compatible with multiple dietary needs.
Can I freeze this stock in smaller portions for later use?
Yes. You can pour leftover stock into ice cube trays, silicone molds, or freezer-safe containers and freeze it for future use in pan sauces, gravies, and small-batch cooking.
What comes in the box when I order a single carton or the value 2-pack?
A single order includes one 32 fl oz resealable carton of Kitchen Basics Unsalted Beef Stock. The value 2-pack includes two 32 fl oz cartons. No additional accessories are required to start using it.
Is this product safe for people with common food sensitivities?
The stock is gluten-free and made with no MSG added, and it is produced by McCormick & Company under the trusted Kitchen Basics brand. As with any packaged food, you should review the full ingredient list on the carton if you have specific allergies or sensitivities.
How long is the shelf life, and does it need to be refrigerated before opening?
Unopened cartons have a long shelf life printed on the packaging and can be stored in a cool, dry pantry. Once opened, the carton should be refrigerated and used within several days for best flavor and freshness.
What is the difference between beef stock and beef broth?
Beef stock is typically made by simmering bones for a longer time, resulting in a richer flavor and slightly deeper color, while beef broth is usually made primarily from meat and simmered for a shorter time. Kitchen Basics Unsalted Beef Stock is a true stock with a dark, full-flavor profile that works across both stock and broth recipe applications.
