Pacific Foods Organic Beef Bone Broth – Pantry Staple Styled in a Modern Farmhouse Kitchen
Pacific Foods Organic Beef Bone Broth – Pantry Staple Styled in a Modern Farmhouse Kitchen
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Why you'll love it
- USDA-certified organic and non-GMO ingredients offer clean-label trust
- Naturally occurring collagen supports skin, joint, and gut wellness goals
- Free from gluten, soy, wheat, and yeast, making it safe for common allergen avoiders
- Slow-simmered bones and vegetables deliver richer flavor than bouillon cubes or powders
- Ready-to-pour 32 oz carton saves hours of homemade broth preparation
- Three flavor options (beef, chicken, lemon sage chicken) keep cooking versatile
- Low sodium option appreciated
- Protein content (8-9g) is great
- Tastes rich and steak-like even without added seasoning
- Smells like it's supposed to / savory aroma
- No spice or heat level at all
- Taste described as 'like you made it yourself' with not a lot of saltiness
- Can be reheated
- Not punctured or leaking despite poor Amazon packaging (original box is sturdy)
Perfect for
- Warm sipping broth as a coffee or tea alternative on chilly mornings
- Base liquid for homemade soups, stews, and risottos
- Cooking liquid for grains like quinoa or farro to add savory depth
- Post-workout protein-rich snack providing 8g of protein per cup
- Ingredient in sauces, gravies, and braises to boost flavor and collagen
- Adding bone broth to chili instead of water
- Mixing with Better Than Beef Bouillon for Salisbury steak gravy
- Sautéing shiitake mushrooms with olive oil and ghee then adding to broth for keto soup
- Adding grass-fed butter for extra fat and flavor on a keto/carnivore diet
- Mixing into dog dry kibble to create gravy and add moisture
- Adding a pinch of Celtic sea salt and sipping warm as a morning beverage
- Using as a post-fast nourishment drink
- Drinking a mug during a work shift
- Recommending to someone recovering and needing nutrients
- Using in place of water when cooking
Product Information
One (1) 32 oz carton of Pacific Foods Organic Beef Bone Broth A savory bone broth made from slow-simmering organic beef bones and vegetables Full of naturally occurring collagen, with 8 grams of protein in each 1-cup serving USDA-certified organic bone broth made from non-GMO ingredients and free of gluten, soy, wheat and yeast Drink it as a traditional sipping broth instead of coffee or tea for a delicious, satisfying addition to your everyday routine
Product Dimensions : 3.69 x 2.33 x 8 inches; 2 Pounds Item model number : 05605 UPC : 052603056052 Manufacturer : DISTRIBUTED BY PACIFIC FOODS OF OREGON, LLC Units : 32.0 Ounce Best Sellers Rank: #3,939 in Grocery & Gourmet Food One (1) 32 oz carton of Pacific Foods Organic Beef Bone Broth A savory bone broth made from slow-simmering organic beef bones and vegetables Full of naturally occurring collagen, with 8 grams of protein in each 1-cup serving USDA-certified organic bone broth made from non-GMO ingredients and free of gluten, soy, wheat and yeast Drink it as a traditional sipping broth instead of coffee or tea for a delicious, satisfying addition to your everyday routine
Frequently Asked Questions
Does the carton look good sitting out on an open shelf?
Yes. The Pacific Foods packaging is clean, minimal, and modern, with a recyclable carton that fits well in a farmhouse, Scandinavian, or modern minimalist kitchen aesthetic.
Will this broth fit a cozy, lived-in kitchen vibe?
Absolutely. The warm, savory aroma and rich flavor complement a cozy kitchen far better than bouillon cubes, and the simple carton looks at home next to ceramic canisters and wood cutting boards.
Can I leave a few cartons on the counter as a decor-forward pantry staple?
Yes. Unopened cartons are shelf-stable, so you can style a small row of them on open shelving without taking up fridge space, and they double as a visual cue for quick, clean cooking.
Does the recyclable packaging matter for an eco-conscious home?
Yes. The 32 oz carton is recyclable, and the brand uses USDA-certified organic, non-GMO ingredients, which lines up with a home that values both design and sustainability.
Which flavor looks and smells the most inviting on the dining table?
The Organic Chicken Lemon Sage has the most aromatic, herby profile and is wonderful for a sit-down soup course, while the classic chicken and beef have a more traditional, steak-like savor that suits a hearty dinner spread.
Is this broth a good staple to have on hand when hosting friends?
Yes. A 32 oz carton lets you pour a quick starter soup, braise a roast, or build a risotto without running to the store, which is exactly what you want when you are entertaining.
Can I use this broth as the base for a showstopper dinner-party soup?
Absolutely. Sauté shiitake mushrooms in olive oil and ghee, add a carton of beef bone broth, and finish with herbs for a restaurant-style keto soup that looks as good as it tastes.
How does this compare to boxed stock from the grocery shelf?
Stock tends to be lighter and more neutral, while bone broth is slow-simmered from organic bones, delivering richer flavor, naturally occurring collagen, and 8g of protein per cup. The taste is closer to homemade than to a typical supermarket stock.
Is this broth better than bouillon cubes for a stylish kitchen?
Yes. Boullion cubes and powders take up jar space, often contain MSG, and require measuring, whereas a ready-to-pour carton is cleaner, faster, and looks more intentional in a modern kitchen.
Will my guests even know it is store-bought broth?
Customers repeatedly say it tastes like they made it themselves, with a rich, homemade flavor and not a lot of saltiness, so it passes easily at a dinner table.
Is the low-sodium version worth it for a home cook?
Yes. The low-sodium option gives you full control over seasoning, which matters when you are finishing a dish with finishing salts, compound butters, or fermented hot sauces.
Can I use this broth in a pretty glass mug for an Instagram-worthy sip?
Yes. A clear mug of warm bone broth with a sprinkle of fresh herbs or a crack of black pepper photographs beautifully and fits a wellness or home-cook aesthetic.
Will the broth stain my favorite ceramic bowl?
No. The broth is a clear to light-amber liquid with no added coloring, so it cleans out of ceramic and stoneware easily and will not leave a tint.
Does the aroma clash with scented candles or home fragrance?
The savory, herby aroma is mild and dissipates quickly, so it does not compete with scented candles or kitchen diffusers. The Lemon Sage variety is the most aromatic and pairs nicely with citrus or herbal candle scents.
Is this broth a good fit for a minimalist pantry?
Yes. With three versatile flavors in one clean format, you can replace several jars, cans, and powders with a small stack of cartons, which is exactly the kind of streamlined approach a minimalist kitchen calls for.
Will I have room for this in a small apartment kitchen?
Yes. The slim 32 oz carton stores easily in a pantry, on a shelf, or in a small fridge door, and because it pulls double duty as a beverage, cooking liquid, and soup base, it actually saves space.
How should I heat Pacific Foods Organic Bone Broth?
Shake the carton well, then pour what you need into a saucepan and warm over medium heat, or microwave a single cup for about 1 to 2 minutes. Stir before serving, and do not let it boil to preserve the flavor and collagen.
Can I use this broth in place of water or stock in recipes?
Yes. You can use Pacific Foods Bone Broth one-for-one in place of water or stock when cooking grains like quinoa or farro, when making risotto, when simmering chili, or when deglazing a pan for sauces and gravies.
How long does an opened carton stay fresh in the fridge?
Once opened, the carton should be refrigerated and used within about 5 to 7 days. For longer storage, pour leftover broth into ice cube trays or silicone molds and freeze for up to 3 months.
Is this broth compatible with a keto or carnivore diet?
Yes. With 8g of protein per cup, 0% fat in the labeled beef variety, and no added sugar, it fits keto and carnivore plans. Add a pat of grass-fed butter or a spoonful of ghee for extra fat if desired.
Is it safe to give this broth to my dog?
Plain, unseasoned bone broth is generally safe for dogs in small amounts and is a popular way to add moisture and flavor to dry kibble. Avoid broths with onion, garlic, or added salt if you are sharing with a pet.
What is in the box when I order?
You receive one 32 oz shelf-stable carton of Pacific Foods Organic Bone Broth in your chosen flavor, sealed and ready to pour. No additional accessories are required, though a Subscribe and Save option is available at checkout for regular buyers.
Is this broth safe for people with common food allergies?
Yes. It is free from gluten, soy, wheat, and yeast, and is USDA-certified organic and non-GMO. It is produced in a facility that handles multiple ingredients, so anyone with severe allergies should review the full ingredient list on the carton.
Will the carton arrive damaged or leaking?
Customers report that the original Pacific Foods carton is sturdy and does not puncture or leak easily, even when the outer shipping packaging is compromised. If your order arrives damaged, the brand’s customer service team handles replacements.
What is the difference between bone broth and regular stock?
Stock is typically made by simmering bones and vegetables for a shorter time and is lighter in flavor and protein. Bone broth is simmered much longer, which releases more collagen, gelatin, and minerals, giving it a richer mouthfeel, deeper savory taste, and 8g of protein per cup.
