Pacific Foods Organic Vegetable Broth – Quick Weeknight Meal Starter for Busy Professionals, 32 oz
Pacific Foods Organic Vegetable Broth – Quick Weeknight Meal Starter for Busy Professionals, 32 oz
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Why you'll love it
- USDA-certified organic and non-GMO ingredients provide peace of mind about ingredient quality
- Only 10 calories per serving supports weight management and low-carb lifestyles
- Plant-based and vegan formulation fits ethical and dietary restrictions
- Recyclable Tetra Pak-style carton appeals to eco-conscious shoppers
- Slow-simmered blend of leeks, onions, garlic, carrots, celery, and tomatoes delivers deep, homemade flavor without the prep time
- Gluten-free formula is safe for sensitive diets and family meals
- Low in calories, sugar, and sodium compared to other options
- More flavorful than beef or chicken broth according to some users
- Enhances umami in dishes without overpowering other flavors
- Light but noticeable mushroom aftertaste when consumed on its own
- Excellent as a slow cook broth for ramen with perfect flavor
- Brings out savory taste details in meat better than matching meat broths (e.g., better for beef than beef broth)
- Repeat purchase behavior indicates strong loyalty
Perfect for
- Base liquid for homemade vegetable soups and stews
- Sipping broth as a low-calorie morning or afternoon warm beverage
- Cooking grain like quinoa, rice, or couscous to add flavor without extra calories
- Deglazing pans and building sauces for plant-based sautés
- Quick weeknight meal starter for vegetarian and vegan recipes
- Drinking directly from a mug as a warm beverage, hot or at room temperature
- Accompanying a sandwich
- Slow cook broth for homemade ramen
- Asian-style dishes and soups (general)
- Mushroom barley soup
- Sautéing vegetables
- Slow cooker stock
- Cooking chicken to add flavor
- Making ground chicken taste more like hamburger (with kitchen bouquet and umami seasoning)
Product Information
One (1) 32 oz carton of Pacific Foods Organic Vegetable Broth A savory vegetable soup made from slow simmering leeks, onions and garlic and adding carrots, celery and vine-ripened tomatoes for garden-fresh flavor Plant based vegan broth contains 10 calories per serving; one 32 oz recyclable carton contains roughly 4 servings Gluten free soup broth is USDA-certified organic and made from non-GMO ingredients; may be suitable for keto diets Drink it as a traditional sipping broth instead of coffee or tea for a delicious, satisfying addition to your everyday routine or in homemade soups
Product Dimensions : 3.9 x 2.7 x 8.3 inches; 2.2 Pounds Item model number : 05410 UPC : 052603054102 Manufacturer : PACIFIC FOODS OF OREGON, LLC Units : 32 Fluid Ounces Best Sellers Rank: #7,393 in Grocery & Gourmet Food
Frequently Asked Questions
How fast can I get a flavorful meal on the table during a busy workweek?
Because the broth is pre-made and ready to heat, you can use it as a direct soup base, grain-cooking liquid, or sauté starter in minutes—no simmering, straining, or chopping required, which is ideal for tight weeknight schedules.
Can I use this broth to cook grains like quinoa or rice for meal prep?
Yes. Substitute water with the broth when cooking quinoa, rice, couscous, or farro to add savory flavor without extra calories, making it easy to batch-prep grains for the week.
Is this broth a good low-calorie sip while I work at my desk?
Yes. At only 10 calories per serving, it works as a warm, savory desk beverage for professionals who want a coffee or tea alternative that supports hydration and focus.
Can I deglaze a pan with this broth to speed up weeknight cooking?
Yes. The broth is excellent for deglazing pans and building quick pan sauces for plant-based sautés, helping you turn a single skillet into a complete meal in minutes.
Does the broth help me build a slow cooker meal without extra prep?
Yes. Pour it directly into a slow cooker with vegetables, beans, or grains for a hands-off meal starter. It works particularly well for slow-simmered ramen, mushroom barley soup, and vegetable stews.
Is this broth suitable for office lunch prep that travels well?
Yes. It reheats well, holds flavor in a thermos or microwave-safe container, and can serve as the base for portable soups, grain bowls, and noodle cups during the work week.
Can I use it to make a quick ramen at home after a long workday?
Yes. Many users rely on this broth as a slow-cook ramen base, pairing it with noodles, vegetables, and protein for a fast, restaurant-style meal without leaving the house.
Will sipping this broth in the afternoon help me avoid an energy crash?
It contains no caffeine, but many customers find a warm, savory sip in the afternoon helps them reset, stay hydrated, and avoid heavier snacks that can lead to an energy dip.
Does this broth work for batch cooking multiple meals at once?
Yes. The 32 oz carton is well-suited for batch cooking—you can prepare several servings of soup, grain bowls, or sauces in one session and refrigerate or freeze portions for the week.
Can I use this broth to elevate a simple sandwich into a fuller meal?
Yes. Many customers pair a warm mug of broth with a sandwich for a quick, satisfying, low-calorie lunch that requires almost no extra prep.
Is this broth efficient for plant-based meal planning across a full week?
Yes. Because it is vegan, gluten-free, and versatile across cuisines and dishes, it can serve as the foundational liquid for multiple plant-based meals throughout the week, simplifying planning and grocery lists.
Does the carton reseal well for repeated use during the week?
Yes. The Tetra Pak-style carton is designed with a resealable cap, making it easy to close and return to the refrigerator between uses throughout the work week.
Can I rely on this broth as a substitute for homemade stock when I'm short on time?
Yes. The slow-simmered vegetable blend delivers homemade-style depth, so you can skip the hours of simmering without sacrificing flavor in soups, grains, and sauces.
Is this broth good for last-minute dinner when I have no time to cook?
Yes. Heat it on its own with noodles, frozen vegetables, or leftover grains for a fast, warm meal that comes together in under 15 minutes—ideal for high-demand workdays.
Can I use this broth to make ground chicken taste more flavorful for quick dinners?
Yes. Many customers combine this broth with kitchen bouquet and umami seasoning to enhance ground chicken, giving it a richer, more savory profile in tacos, meatballs, and skillet meals.
Does this broth help me cook smarter, not harder, on a packed schedule?
Yes. It removes the prep, chopping, and simmering steps of homemade stock while delivering layered flavor, freeing you to focus on the rest of your meal and your evening routine.
How do I use Pacific Foods Organic Vegetable Broth in everyday cooking?
Use it as a base for homemade vegetable soups and stews, a sipping broth from a mug, a cooking liquid for quinoa, rice, or couscous, a deglazer for sautés, a slow cooker starter for ramen or barley soup, or a flavorful liquid for braising chicken or enhancing ground chicken dishes.
Can I freeze the broth for later use?
Yes. Pour the broth into freezer-safe containers, jars, or ice cube trays and store it in the freezer for several months. Thaw in the refrigerator overnight or use directly from frozen in hot soups and grain recipes.
How should I store the carton after opening?
Reseal the cap and refrigerate the carton promptly after opening. Use the broth within 7 to 10 days for best quality, or freeze portions you won't use in that window.
Is this broth compatible with gluten-free noodles and rice for ramen and soups?
Yes. The broth is gluten-free and works well as a base for rice noodles, gluten-free ramen, polenta, quinoa, and rice, making it compatible with most gluten-free pantry staples.
Does it work with both vegetarian and meat-based recipes?
Yes. It is plant-based and vegan on its own, but it also pairs well with chicken, beef, pork, and seafood dishes, where it can enhance umami and bring out savory notes—many users find it makes meat taste better than matching meat-based broths.
What's included in the carton and do I need to buy anything else to start using it?
Each 32 oz recyclable carton contains approximately 4 servings of ready-to-use organic vegetable broth. No additional tools or ingredients are required to start—you can pour, heat, sip, or cook with it directly from the carton.
Is this product safe for people with common food allergies?
The broth is gluten-free, dairy-free, and free from MSG and artificial additives. It is also plant-based and vegan. However, the Classic Vegetable flavor contains tomatoes, so anyone with a tomato allergy should choose the neutral Broth flavor or review the full ingredient list before use.
How long has this product been available and can I trust the quality?
Pacific Foods has a long-standing reputation for organic, plant-based pantry staples, and many customers report years of repeat purchases, indicating strong trust in flavor consistency, ingredient quality, and overall reliability.
What's the difference between vegetable broth and vegetable stock, and which is this product?
Vegetable stock is typically a lighter, unflavored liquid used as a base, while vegetable broth is a finished, seasoned liquid that can be sipped or used as a soup base. Pacific Foods Organic Vegetable Broth is a finished broth with slow-simmered vegetable flavor, ready to drink or cook with right out of the carton.
